8 lemon meringue marshmallows with crispy meringue pieces.
I hear over & over again that these.."oh my goodness, taste exactly like lemon meringue pie"!
They're made using lemon juice & zest for a real lemony sensation.
Ingredients: sugar, water, glucose syrup, lemon (7%) juice & zest, gelatine, corn flour, meringue pieces (3%) (sugar, pasteurised egg white), Atlantic sea salt, natural colour: turmeric.
This recipe is dairy, fat & gluten free. They're made using gelatine so'd be unsuitable for vegetarians.
Delivery: I make the fresh marshmallows every week and aim to have your order with you within 4 working days.
You can order for a specific delivery date by including this in the comments section at checkout.
Storage: keep sealed, cool and out of direct sunlight.
The marshmallows are a fresh product so're at their best for up to three weeks.
They're also suitable for freezing (defrost for about an hour at room temperature).
